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Soy Rice and Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.2127
Energy (kCal)499.232
Carbohydrates (g)9.4405
Protein (g)3.6682
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sushi rice 1/2 cup - - - -
    shiitake mushroom 1/2 cup cut - - - -
    soy sauce 3/4 cup 16.96 1.5776 2.6048 0.1824
    oil 4 tablespoons divided 448.51199999999994 0.0 0.1434 50.9338
    ginger 1 slice cut 1.76 0.3909 0.04 0.0165
    chicken thigh 3/4 cup diced raw - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    grain white rice 3 1/2 cups - - - -
    garlic clove 2 squashed - - - -
    white onion 1/2 sliced 32.0 7.472 0.88 0.08
    soy sauce 3 tablespoons 16.96 1.5776 2.6048 0.1824
    water 4 1/2 cups 0.0 0.0 0.0 0.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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