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Japanese Style Crispy Sesame Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.7206
Energy (kCal)2362.0822
Carbohydrates (g)228.4651
Protein (g)158.0576
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 1/2 1/2 boneless skinless cut 1170.2697 0.0 141.8612 62.93600000000001
    oil - - - -
    egg 2 beaten 143.0 0.72 12.56 9.51
    salt 1/2 teaspoon - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    white sugar 1/2 teaspoon 8.127 2.0996 0.0 0.0
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    ginger 1 tablespoon grated 17.42 3.7242 0.467 0.2205
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    better than bouillon chicken soup base 1 tablespoon - - - -
    potato starch 4 tablespoons - - - -
    rice flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    water 3 cups 0.0 0.0 0.0 0.0
    better than bouillon chicken soup base 2 tablespoons - - - -
    sushi rice seasoning 1/4 - 1/2 cup - - - -
    potato starch 1/2 cup - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    soy sauce 4 tablespoons low sodium 8.48 0.7888 1.3024 0.0912
    sesame oil 4 tablespoons 120.22399999999999 0.0 0.0 13.6
    garlic paste 4 teaspoons - - - -
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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