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Hunan Eggplant

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.7418
Energy (kCal)388.0243
Carbohydrates (g)20.4218
Protein (g)16.6905
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    zha cai mustard tuber 2 ounces minced drained pickled 50.4333 0.0 11.22 0.2833
    shrimp 2 tablespoons minced - - - -
    chili bean sauce 1/4 cup 50.4333 0.0 11.22 0.2833
    green onion 3 sliced 57.51 12.2262 2.0661 1.0011
    ginger 1 teaspoon minced grated 1.6 0.3554 0.0364 0.015
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    japanese eggplant 4 50.4333 0.0 11.22 0.2833
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    white pepper - - - -
    salt - - - -
    green onion sliced 57.51 12.2262 2.0661 1.0011

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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