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Pork Sukiyaki

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)180.8231
Energy (kCal)2598.7087
Carbohydrates (g)47.5543
Protein (g)183.082
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 1 sliced cut 1705.536 0.0 63.0958 159.0775
    shirataki noodle 16 ounces 403.4667 0.0 89.76 2.2667
    shiitake mushroom 7 -8 - - - -
    enoki mushroom 1 bunch - - - -
    leek 1 - - - -
    napa cabbage 1 13.08 2.4307 1.199 0.1853
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    chinese rice wine 3 tablespoons 403.4667 0.0 89.76 2.2667
    hot water 1 cup 0.0 0.0 0.0 0.0
    dashi stock 1 packet 403.4667 0.0 89.76 2.2667
    egg 4 286.0 1.44 25.12 19.02

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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