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Salmon With Ginger Glaze

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.4637
Energy (kCal)820.4432
Carbohydrates (g)55.3834
Protein (g)134.8749
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    dijon mustard 2 tablespoons 605.2 0.0 134.64 3.4
    ginger 1 tablespoon grated ground 4.8 1.0662 0.1092 0.045
    salmon fillet 24 ounces skinned 605.2 0.0 134.64 3.4
    salt 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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