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Tonkatsu Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.1434
Energy (kCal)4033.0799
Carbohydrates (g)738.1287
Protein (g)121.0346
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    curry sauce 3 1/2 1/2 - - - -
    yellow onion 1 - - - -
    carrot 5 262.4 61.312 5.952000000000001 1.536
    breadcrumb 1 cup - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    pork chop 4 3284.0127 664.7858 107.2294 21.4096
    oil 3 tablespoons 336.384 0.0 0.1075 38.2003
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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