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Japanese Beef Steak Salad With Sesame Dressing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.8645
Energy (kCal)931.137
Carbohydrates (g)199.5195
Protein (g)24.675
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef sirloin steak 1 boneless cut boneless - - - -
    napa cabbage 3 cups sliced 39.24 7.2921 3.597 0.5559
    romaine lettuce 3 cups sliced 23.97 4.6389 1.7343 0.423
    carrot 1/2 cup sliced 26.24 6.1312 0.5952 0.1536
    cucumber 1/2 cup sliced - - - -
    radish 1/2 cup sliced 9.28 1.972 0.3944 0.057999999999999996
    rice 1 cup cooked 675.25 147.9075 13.1905 1.2209999999999999
    pea pod 24 blanched - - - -
    sherry 3 tablespoons - - - -
    soy sauce 3 tablespoons reduced sodium 25.44 2.3664 3.9072 0.2736
    rice wine vinegar 3 tablespoons - - - -
    hoisin sauce 2 tablespoons 70.4 14.1056 1.0592 1.0848
    ginger 1/2 teaspoon grated 3.015 0.6446 0.0808 0.0382
    water 1/4 cup 0.0 0.0 0.0 0.0
    green onion 2 tablespoons chopped 3.24 0.6888 0.1164 0.0564
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    dark sesame oil 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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