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Izakaya Sakura Steamed Oyster Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.4444
Energy (kCal)1420.96
Carbohydrates (g)311.0036
Protein (g)28.3838
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 2 cups uncooked 1404.0 309.426 25.779 2.262
    oyster 10 -15 shucked - - - -
    enoki mushroom 1 package - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    sake 2 tablespoons - - - -
    mirin 2 tablespoons - - - -
    ginger juice 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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