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Katsudon (Japanese Dish)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.3694
Energy (kCal)7935.0023
Carbohydrates (g)1361.1909
Protein (g)382.5497
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 8 scrambled 572.0 2.88 50.24 38.04
    pork chop chicken breast 1 kg sliced 889.4927 0.0 197.8871 4.9971
    kumquat 15 squeezed 301.9221 67.6135 7.9946 3.6571
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    flour 1 cup 578.28 126.6054 9.401 2.2436
    egg 3 572.0 2.88 50.24 38.04
    panko breadcrumb 1 cup 889.4927 0.0 197.8871 4.9971
    cooking oil 1 cup - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    soy sauce 1/2 cup 16.96 1.5776 2.6048 0.1824
    onion 1/4 cup chopped 32.0 7.472 0.88 0.08
    leek 1/4 cup chopped 13.5725 3.1484 0.3338 0.0668
    rice wine 2 tablespoons - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    green onion 2 chopped 38.34 8.1508 1.3774 0.6674
    rice 8 cups steamed cooked placed 5431.6 1128.5 111.59200000000001 47.36

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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