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Pakistani Barbecued Chicken

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.3912
Energy (kCal)363.486
Carbohydrates (g)20.8837
Total fats (g)29.4881
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Remove skin from chicken and discard. Sprinkle evenly with salt, chili powder and lemon juice. | 2. Let stand at least 30 minutes. | 3. Barbecue until just tender about 20 minutes. Baste occasionally with melted butter. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 6 pieces - - - -
    salt 1 teaspoon - - - -
    chili powder 1 1/2 1/2 11.421 2.0129 0.5451 0.5783
    lemon juice 3 tablespoons 10.065 3.1568 0.1601 0.1098
    butter 1/4 cup melted 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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