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Baigan Bhaja

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.3818
Energy (kCal)238.4863
Carbohydrates (g)4.556
Total fats (g)25.5362
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Apply salt,lime juice ,pepper powder and turmeric powder. | 2. Heat up the oil in pan. | 3. Fry the brinjal pieces till crunchy and brown. | 4. Serve hot. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 200 washed - - - -
    turmeric powder 1/2 teaspoon - - - -
    salt - - - -
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    lime juice 3 tablespoons 11.3438 3.8206 0.1906 0.0318
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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