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Cabbage Paratha

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.6262
Energy (kCal)2063.6005
Carbohydrates (g)396.159
Protein (g)64.1429
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cabbage 1 - - - -
    wheat flour 4 cups 1632.0 345.45599999999996 63.408 12.0
    gingerroot 1 tablespoon grated 4.8 1.0662 0.1092 0.045
    tomato 2 tablespoons grated 5.175 1.1475 0.27 0.045
    green chilies 2 194.3028 48.0 0.0 0.0
    coriander leaf 6 sprigs 3.0667 0.4893 0.284 0.0693
    ghee 2 teaspoons - - - -
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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