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Curried Peas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.9847
Energy (kCal)274.6515
Carbohydrates (g)39.6778
Protein (g)10.697
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red chili powder 1/2 teaspoon - - - -
    coriander powder 1/2 teaspoon 2.682 0.4949 0.1113 0.1599
    turmeric powder 1 pinch - - - -
    salt - - - -
    oil 2 teaspoons 74.752 0.0 0.0239 8.488999999999999
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    cumin seed 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    tomato 2 chopped 44.28 9.5694 2.1648 0.49200000000000005
    pea 250 g 105.0 18.875 7.0 0.5
    plain yogurt 2 tablespoons low fat - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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