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Tandoori Prawns

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.0348
Energy (kCal)177.667
Carbohydrates (g)12.2002
Protein (g)3.1875
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    12 prawns - - - -
    carom seed 1 teaspoon - - - -
    chickpea flour 2 tablespoons 44.505 6.6493 2.5748 0.7694
    chat masala 1 teaspoon - - - -
    garam masala 1 teaspoon - - - -
    garlic paste 2 tablespoons - - - -
    ginger paste 2 tablespoons - - - -
    lemon juice 4 tablespoons 13.42 4.209 0.2135 0.1464
    salt - - - -
    turmeric powder 1/2 teaspoon - - - -
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    plain yogurt 1 cup low fat - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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