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Noodle Kebab

Estimated Nutritional Profile
Nutrient Quantity
Energy (kCal)157259.4608
Total fats (g)8409.5438
Carbohydrates (g)214.17
Protein (g)18963.5843
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix flour and cube very well. | 2. In large bowl mix all things very well. | 3. Wet your hands, then divide the mixture into four portions and shape each into a kebab. | 4. Heat oil in a large frying pan over medium heat. fry kebab until golden. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 200 boneless skinless 156035.9608 0.0 18914.8243 8391.4688
    egg noodle 300 g boiled chopped 1152.0 213.81 42.48 13.32
    spring onion 4 chopped - - - -
    soya sauce 1 tablespoon - - - -
    egg 1 71.5 0.36 6.28 4.755
    chicken bouillon cube 1 - - - -
    plain flour 3 tablespoons - - - -
    salt - - - -
    white pepper - - - -
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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