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Chapli Kebab (Spiced Lamb Patties)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)254.3267
Energy (kCal)3404.3596
Carbohydrates (g)91.7456
Protein (g)182.3832
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    scallion 2 bunches sliced - - - -
    onion 1 diced 64.0 14.944 1.76 0.16
    tomato 2 seeded chopped 80.4198 17.3796 3.9316 0.8936
    lamb 2 lbs ground 2422.224 0.0 153.1354 195.8645
    coriander 3 tablespoons 1.84 0.2936 0.1704 0.0416
    pomegranate molasses 3 tablespoons - - - -
    red pepper flake 1 tablespoon - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    salt 1 1/2 1/2 - - - -
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    green chilies 2 seeded chopped 194.3028 48.0 0.0 0.0
    garlic clove 5 minced ground - - - -
    flour 1/3 cup ground 121.52 8.9376 10.5868 5.782
    egg 2 beaten 143.0 0.72 12.56 9.51
    tomato 3 80.4198 17.3796 3.9316 0.8936
    canola oil 3 tablespoons 371.28 0.0 0.0 42.0
    pomegranate seed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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