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Potato and Avocado Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)67.8562
Energy (kCal)684.8532
Carbohydrates (g)6.1973
Protein (g)12.6559
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 cubed - - - -
    avocado 1 peeled pitted cubed - - - -
    green onion 1/2 cup diced 9.585 2.0377 0.3444 0.1668
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262
    mayonnaise 1/4 cup 209.38 0.0 0.2146 23.2
    bacon 3 slices 350.28 1.0752 10.6008 33.3396
    mustard 1 teaspoon 0.315 0.0545 0.0334 0.0049
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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