RecipeDB

Cooking in progress....

Ice Cream & Pickles or is It Pickles & Ice Cream ?

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)17.8557
Energy (kCal)1079.8744
Carbohydrates (g)200.2994
Total fats (g)21.9838
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. 1). Whisk flour, baking soda, baking powder, dill, salt, and onion powder in a medium sized bowl. | 2. 2). Beat butter and sugar in a large bowl until light and fluffy. | 3. 3). Beat in eggs and sour cream until blended. | 4. 4). Alternately fold in flour mixture and pickle juice, beginning and ending with the flour. | 5. 5). Fold in the chopped pickles. | 6. 6). Fill cupcake liners 3/4 full. | 7. 7). Bake at 350*F. for about 25 minutes or until a toothpick comes out of the cupcake clean. | 8. Notes: The Ice Cream. | 9. I topped the cupcake with vanilla ice cream. Can anyone think of a flavor that would go better with pickle? The topic had never come up for me before and I figured vanilla would be a safe bet. | 10. I would love to hear any improvements and/or variations you make to this simple recipe. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 cup 578.28 126.6054 9.401 2.2436
    baking powder 3/4 teaspoon 1.8285 0.9556 0.0 0.0
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0
    dill 1/2 teaspoon ground 0.0399 0.0065 0.0032 0.001
    salt 1/2 teaspoon - - - -
    onion powder 1/4 teaspoon 2.046 0.4747 0.0625 0.0062
    butter 6 tablspoon - - - -
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    cream 1/3 cup sour 151.8 3.5497 1.8707 14.835
    pickle juice 1/3 cup - - - -
    dill pickle 1/3 cup chopped 5.72 1.1488 0.2383 0.14300000000000002

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition