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Pasta With Leeks and Parsley

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)117.2169
Energy (kCal)13066.5458
Carbohydrates (g)9.2935
Protein (g)2814.4277
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pine nut 1/2 cup roasted 454.275 8.829 9.2407 46.1498
    leek 3 - - - -
    salt - - - -
    pepper ground - - - -
    extra virgin olive oil 3 tablespoons 12608.3333 0.0 2805.0 70.8333
    garlic clove 4 peeled crushed 12608.3333 0.0 2805.0 70.8333
    red chilies 2 -3 - - - -
    red capsicum 1/2 minced 12608.3333 0.0 2805.0 70.8333
    cumin 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    linguine 500 12608.3333 0.0 2805.0 70.8333
    baby spinach leaf 12608.3333 0.0 2805.0 70.8333
    parsley leaf 3/4 cup chopped 12608.3333 0.0 2805.0 70.8333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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