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Cheese and Bacon Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4784.9189
Energy (kCal)66809.7759
Carbohydrates (g)3063.1725
Protein (g)2832.4135
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 4 peeled sliced 248.2759 55.0525 12.9535 2.1589
    bacon 250 29190.0 89.6 883.4 2778.3
    plain flour 100 - - - -
    salt 1 pinch - - - -
    egg 2 143.0 0.72 12.56 9.51
    milk 250 37210.0 2915.8 1921.5 1994.7
    parmesan cheese 1 tablespoon heaped grated 18.5 2.0 2.0 0.25
    herb 2 teaspoons chopped - - - -
    cheddar cheese 2 tablespoons grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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