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Lemon-Shrimp Pasta

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.7283
Energy (kCal)345.942
Carbohydrates (g)23.8132
Protein (g)43.8969
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 1 teaspoon - - - -
    garlic clove 2 -3 minced 0.0 0.0 0.0 0.0
    shrimp 8 ounces deveined sliced 160.9333 2.0627 30.8493 2.2893
    green pea 1/2 cup thawed frozen 58.725 10.4762 3.9295 0.29
    carrot 1/3 cup shredded 17.4933 4.0875 0.3968 0.1024
    chicken broth 1/2 cup reduced sodium - - - -
    cream cheese 1 tablespoon processed 44.25 0.525 1.065 4.29
    farfalle pasta 2 cups cooked cooked fat - - - -
    parmesan cheese 3 tablespoons grated 55.5 6.0 6.0 0.75
    lemon 1/2 teaspoon grated rind 0.6404 0.2058 0.0243 0.0066
    salt 1/8 teaspoon - - - -
    black pepper ground - - - -
    chive - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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