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The Deves Christmas Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1928.816
Energy (kCal)228370.8735
Carbohydrates (g)56435.9748
Protein (g)2437.1926
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 225 19237.5 883.9125 601.0875 1620.0
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    egg 4 286.0 1.44 25.12 19.02
    jam 1 tablespoon 55.6 13.772 0.07400000000000001 0.013999999999999999
    bicarbonate soda 2 teaspoons - - - -
    fig 250 g dried 185.0 47.95 1.875 0.75
    apricot 250 g 120.0 27.8 3.5 0.975
    apple 250 g 130.0 34.525 0.65 0.425
    orange peel 250 g 242.5 62.5 3.75 0.5
    date 500 207270.0 55147.05 1800.75 286.65
    sultana 500 - - - -
    rum 1 - - - -
    plain flour 2 cups - - - -
    self raising flour 2 tablespoons - - - -
    spice 1/2 teaspoon mixed 2.4985 0.6851 0.0579 0.0826
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    salt 1/2 teaspoon - - - -
    cinnamon 1/2 teaspoon - - - -
    breadcrumb 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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