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Smoked Trout & Potato Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)11945.7971
Energy (kCal)241894.0479
Carbohydrates (g)7.6921
Protein (g)31520.041
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    trout fillet 350 smoked skinned boned flaked 141213.6536 0.0 31416.0713 793.3351
    new potato 450 washed 141213.6536 0.0 31416.0713 793.3351
    red onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    salt pepper 141213.6536 0.0 31416.0713 793.3351
    mayonnaise 120 100502.4 0.0 103.008 11136.0
    mustard powder 1/2 teaspoon 141213.6536 0.0 31416.0713 793.3351
    horseradish sauce 1 teaspoon 28.168000000000003 0.5628 0.061 2.8498
    salt 1 pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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