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Beer Marinade

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.3224
Energy (kCal)88.848
Carbohydrates (g)18.7085
Protein (g)3.9277
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lager beer 1 - - - -
    garlic clove 3 crushed - - - -
    onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    grain mustard 1 tablespoon coarse - - - -
    thyme 3 sprigs - - - -
    rosemary 2 sprigs - - - -
    tomato sauce 4 tablespoons - - - -
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    salt 1 pinch - - - -
    black pepper - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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