RecipeDB

Cooking in progress....

Sweet & Spicy Stir-Fry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.486
Energy (kCal)849.565
Carbohydrates (g)81.8203
Protein (g)82.1249
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    udon noodle 2 pkts - - - -
    peanut oil 1 tablespoon 119.34 0.0 0.0 13.5
    meat 350 g sliced 399.0 0.0 78.33 7.105
    ginger 1 tablespoon crushed 4.8 1.0662 0.1092 0.045
    red pepper 1 teaspoon crushed 1.25 0.2753 0.0584 0.0138
    carrot 2 sliced 104.96 24.5248 2.3808 0.6144
    red capsicum 1/2 sliced - - - -
    snow pea 100 shredded - - - -
    cranberry sauce 1/2 cup 220.215 55.95399999999999 1.2465 0.2078
    spring onion 4 sliced - - - -
    water 1 tablespoon 0.0 0.0 0.0 0.0
    vegemite 1/2 teaspoon - - - -
    cashew 75 - - - -
    coriander leaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition