RecipeDB

Cooking in progress....

Southwestern Haystacks

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)109.8053
Energy (kCal)1305.5114
Carbohydrates (g)76.9424
Total fats (g)62.5929
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large skillet over medium-high heat, brown hamburger. Drain fat, add tomatoes, corn, and beans and heat through. Season with garlic powder, salt and pepper. | 2. Cook elbow macaroni in a large pot of boiling water until tender. Remove from heat and drain. | 3. Top macaroni with meat mixture, grated cheddar, and a dollop of sour cream. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 pound ground 898.1139999999999 0.0 88.0877 57.7424
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    kernel corn 1 can 276.9265 54.6877 7.6525 3.0018
    kidney bean 1 can drained 80.0 11.3103 11.5862 1.3793
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    salt to taste - - - -
    black pepper to taste ground 0.0 0.0 0.0 0.0
    macaroni 1 package - - - -
    cream 1 container sour - - - -
    cheddar cheese 2 cups shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition