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Walnut & Pear Spaghetti

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)142.4353
Energy (kCal)2940.6508
Carbohydrates (g)402.8996
Protein (g)76.1794
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 200 1757.6685 391.79 36.2874 32.3184
    baby spinach leaf 200 g washed chopped 178.0 0.0 39.6 1.0
    gorgonzola 50 tablespoon 178.0 0.0 39.6 1.0
    pear 1/2 ripe peeled cored sliced cored sliced 39.9 10.661 0.252 0.098
    thyme 1/2 teaspoon dried 0.40399999999999997 0.0978 0.0222 0.0067
    sage 1/2 teaspoon dried - - - -
    walnut 1/2 cup shelled chopped 963.56 0.0 0.0 109.0
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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