Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Australasian >> Australian >> Australian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cake: | 2. Preheat oven to 375°F. | 3. Grease and flour an 8x12 inch rectangular pan. | 4. Sift together the flour, baking powder, and salt. Set aside. | 5. In a large bowl cream together the 1/2 cup butter, 3/4 cup sugar and the vanilla until light and fluffy. | 6. Add the eggs one at a time, beating well after each egg. | 7. Add the flour mixture alternately with the milk; beat well. | 8. Pour the batter into the pan. | 9. Bake in preheated oven for 30 to 40 minutes, or until a toothpick inserted into the cake comes out clean. | 10. Let stand 5 minutes, then turn out onto a wire rack and cool completely. Store overnight to give the cake a chance to firm up before Icing. | 11. Icing: | 12. In a large bowl, combine confectioners' sugar and cocoa. | 13. In a saucepan, heat milk and 2 teaspoons butter until the butter is melted. | 14. Add the milk to the sugar mixture and mix well to create a fluid, but not too runny, Icing. | 15. Puting It All Together: | 16. Cut the cake into 24 squares. | 17. Place coconut in a shallow container. | 18. Using a fork, dip each square into the icing, then roll it in the coconut. | 19. Place onto a rack to dry. The icing will drip, so place something underneath to catch it. | 20. Continue for each piece. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	1/2	cup		171.0	7.857	5.343	14.4
white sugar	3/4	cup		580.5	149.97	0.0	0.0
vanilla extract	1	teaspoon		12.095999999999998	0.5313	0.0025	0.0025
egg	2			143.0	0.72	12.56	9.51
purpose flour	2	cups		-	-	-	-
baking powder	4	teaspoons		9.752	5.0968	0.0	0.0
salt	1/8	teaspoon		-	-	-	-
milk	1/2	cup		74.42	5.8316	3.843	3.9894
icing sugar	4	cups		-	-	-	-
cocoa powder	1/3	cup	unsweetened	65.36	16.598	5.6187	3.9273
butter	2	tablespoons	melted	171.0	7.857	5.343	14.4
milk	1/2	cup		74.42	5.8316	3.843	3.9894
coconut	2	packages	flaked	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.