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Asparagus Tip Soup With Jalapeno Cream

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.0678
Energy (kCal)822.5075
Carbohydrates (g)41.3541
Protein (g)23.6929
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    asparagus 1 1/2 trimmed 136.0779 26.3991 14.9686 0.8165
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    chicken stock vegetable 5 cups - - - -
    cilantro 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    lime juice 1 teaspoon 1.2604 0.4245 0.0212 0.0035
    salt - - - -
    pepper - - - -
    almond 3 tablespoons sliced toasted 360.67199999999997 0.0 0.0 40.8
    cream cheese 3 tablespoons 132.75 1.575 3.195 12.87
    nonfat yogurt 3 tablespoons - - - -
    jalapeno 1/2 teaspoon minced 0.2719 0.0609 0.0085 0.0035
    maple syrup 1 teaspoon 17.3333 4.4693 0.0027 0.004
    lime juice 1 teaspoon 1.2604 0.4245 0.0212 0.0035

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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