RecipeDB

Cooking in progress....

Buttermilk and Shrimp Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.9095
Energy (kCal)249.9025
Carbohydrates (g)6.1675
Protein (g)55.3556
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    buttermilk 1 quart - - - -
    dijon mustard 1 tablespoon - - - -
    salt 1 teaspoon - - - -
    sugar 1 teaspoon granulated 6.6625 1.2502 0.2085 0.10400000000000001
    shrimp 8 ounces cooked chopped 224.4 0.4533 54.3547 0.6347
    cucumber 1 peeled seeded chopped 15.6 3.7752 0.6759999999999999 0.1144
    green onion 2 tablespoons chopped 3.24 0.6888 0.1164 0.0564

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition