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Mijo's Slow Cooker Shredded Beef

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)262.9246
Energy (kCal)4277.7718
Carbohydrates (g)43.4999
Protein (g)441.9342
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 600 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chuck roast 5 pounds 4080.0093 0.0 434.7477 260.2139
    garlic 3 cloves crushed 13.41 2.9754 0.5724 0.045
    paprika 1 tablespoon 19.176 3.6713 0.9615 0.8765
    celery salt 1 tablespoon - - - -
    garlic powder 1 tablespoon 32.107 7.0548 1.6054 0.0708
    parsley 1 tablespoon 1.368 0.2405 0.1129 0.03
    black pepper 1/2 tablespoon ground 8.6595 2.2063 0.3585 0.1125
    chili powder 1/2 tablespoon 11.28 1.9880000000000002 0.5384 0.5712
    cayenne pepper 1/2 tablespoon 8.427 1.5007 0.3183 0.4577
    salt 1/2 teaspoon seasoned - - - -
    mustard powder 1/2 teaspoon - - - -
    tarragon 1/2 teaspoon 0.885 0.1507 0.0683 0.0217
    beer 4 fluid ounces - - - -
    worcestershire sauce 1 1/2 tablespoons 13.26 3.3082 0.0 0.0
    pepper sauce 4 tablespoons - - - -
    liquid smoke flavoring 2 teaspoons - - - -
    onion 1 chopped 60.0 14.01 1.65 0.15
    green bell pepper 1 chopped 29.19 6.394 1.0008 0.3753
    jalapeno chile pepper 2 chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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