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Pineapple and Palm Sugar Turnovers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)568.0739
Energy (kCal)9969.928
Carbohydrates (g)742.4617
Protein (g)490.8247
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pineapple 1/2 - - - -
    coconut 50 g shredded 177.0 7.615 1.665 16.745
    palm sugar 50 grated - - - -
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    star anise 1/4 teaspoon ground - - - -
    milk 60 8930.4 699.7919999999999 461.16 478.728
    white sugar - - - -
    icing sugar 80 sifted - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    plain flour 250 - - - -
    butter 125 g unsalted shilled chopped 712.5 32.7375 22.2625 60.0
    water 1 tablespoon chilled 34.5 0.831 0.3435 3.576
    salt 1 pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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