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Fluffy Pikelets - Australia

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.0135
Energy (kCal)285.594
Carbohydrates (g)35.0924
Total fats (g)11.1444
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Sift flour, salt and soda into a small bowl. | 2. Add sugar, egg and milk. | 3. Beat on low speed until mixed. | 4. Beat on high speed for about 1 minute, then fold in melted butter. | 5. Place spoonfuls onto a hot gridle or frypan. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    self raising flour 1 cup - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    butter 1 teaspoon melted 28.5 1.3095 0.8905 2.4
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    vinegar 1 teaspoon 1.05 0.0465 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    salt 1 pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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