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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Australasian >> Australian >> Australian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Pre-heat oven to 230 degrees C and grease a pie dish. | 2. In a food processor, process butter and flour until fine breadcrumbs form. | 3. Transfer mixture to a large bowl and at salt. With a fork work in the water a tablespoon at a time until the mixture forms a dough and cames away from the sides of the bowl. | 4. Leave dough to rest for 20 minutes in a cool place. | 5. Meanwhile quarter and slice apples and in a separate bowl mix flour, sugar, cinammon and nutmeg. | 6. Take pastry and cut into two unequal pieces. Roll the larger piece out to fill the pie dish. | 7. Sprinkle half the spice mixture on the bottom of the pastry and fill the dish up with apples. Piling them high in the middle. | 8. Sprinkle the remaining spice mixture over the top and sprinkle with a little lemon juice (optional). | 9. Roll out the rest of the pastry and cover the pie pressing down the edges and sealing with a little beaten egg. | 10. Glaze the pie with some more of the egg and cut a slit in the top. | 11. Bake in the pre-heated oven for 10 minutes. | 12. Remove from the oven and glaze a second time. Turn oven down to 180 degrees C and return pie to oven. | 13. Bake for another 25 minutes glazing a third time if you like. | 14. Serve on its own or sith lashings of whipped cream. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	100			8550.0	392.85	267.15	720.0
plain flour	200			-	-	-	-
salt	1/2	teaspoon		-	-	-	-
water	4	tablespoons		0.0	0.0	0.0	0.0
flour	2	tablespoons		72.285	15.8257	1.1751	0.2804
brown sugar	2	tablespoons	soft	39.975	7.501	1.2512	0.624
cinnamon	1/2	teaspoon	ground	-	-	-	-
nutmeg	1/4	teaspoon		2.8875	0.2711	0.0321	0.1997
apple	800		peeled	52000.0	13810.0	260.0	170.0
lemon juice				-	-	-	-
egg	1		beaten	71.5	0.36	6.28	4.755

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.