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Melted Cheese, Corn and Bacon Muffins

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1768.596
Energy (kCal)28389.093
Carbohydrates (g)1964.1867
Protein (g)1313.1268
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    polenta 85 200.25 0.0 44.55 1.125
    milk 125 18605.0 1457.9 960.75 997.35
    bacon 3 slices chopped 350.28 1.0752 10.6008 33.3396
    green onion 4 chopped 76.68 16.3016 2.7548 1.3348
    self raising flour 225 g 200.25 0.0 44.55 1.125
    caster sugar 1 tablespoon 200.25 0.0 44.55 1.125
    corn kernel 1 can drained 276.9265 54.6877 7.6525 3.0018
    corn 1 can creamed 186.9565 40.6522 7.1087 2.9348
    butter 100 melted 8550.0 392.85 267.15 720.0
    egg 2 beaten 143.0 0.72 12.56 9.51
    cheddar cheese 50 cut - - - -
    cheddar cheese 30 grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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