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Perfect Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.44
Energy (kCal)1122.45
Carbohydrates (g)220.791
Protein (g)27.2605
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 1 cup 678.95 141.0625 13.949000000000002 5.92
    vermicelli 100 g 358.0 75.8 10.64 1.32
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    water 2 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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