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Gluten Free Sponge Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.265
Energy (kCal)619.928
Carbohydrates (g)103.1522
Protein (g)18.84
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cornflour 3/4 cup - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    egg 3 separated 214.5 1.08 18.84 14.265
    salt 1 pinch - - - -
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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