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Corn Fritters With Crispy Bacon, Roasted Tomatoes & Avocado

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.8932
Energy (kCal)822.557
Carbohydrates (g)131.8616
Protein (g)54.8522
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    corn 525 g cut tinned 451.5 98.175 17.1675 7.0875
    red onion 1 chopped 64.0 14.944 1.76 0.16
    egg 2 143.0 0.72 12.56 9.51
    coriander leaf chopped - - - -
    plain flour 125 89.0 0.0 19.8 0.5
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    sea salt 89.0 0.0 19.8 0.5
    black pepper ground - - - -
    vegetable oil - - - -
    back bacon 200 smoked 89.0 0.0 19.8 0.5
    baby spinach leaf 100 g 89.0 0.0 19.8 0.5
    tomato roasted 62.068999999999996 13.7631 3.2384 0.5397
    salsa - - - -
    tomato 4 halved - - - -
    olive oil drizzle - - - -
    herb 1 pinch dried - - - -
    sea salt 89.0 0.0 19.8 0.5
    black pepper ground - - - -
    avocado 2 ripe diced - - - -
    coriander leaf chopped - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    spring onion 2 tablespoons chopped 3.84 0.8808 0.2196 0.0228
    tomato 1 quartered seeded sliced 62.068999999999996 13.7631 3.2384 0.5397
    chili paste 1 teaspoon 89.0 0.0 19.8 0.5
    sea salt 89.0 0.0 19.8 0.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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