RecipeDB

Cooking in progress....

Cracker Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1210.227
Energy (kCal)90434.28
Carbohydrates (g)1813.6107
Total fats (g)9413.8443
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 170°C. | 2. Line the base of a round cake tin with baking paper. | 3. Then butter and flour the tin. | 4. Prepare the crackers and pecans, mix them together; set aside. | 5. Put the egg whites and salt in mixer bowl and whip until foamy; then slowly shake in the sugar a little at a time- beating all the while. | 6. Once it's all added, continue to beat until it is stiff and glossy (as though you are making meringue), it will take about 5 minutes. | 7. With a spatula swirl in the vanilla, then very gently fold in the crackers and pecan mixture only until just combined- so the egg whites don't deflate too much. | 8. Scoop into prepared tin and smooth down gently. | 9. Bake for about 40 minutes until the top feels crunchy when lightly pressed and the middle seems to set. | 10. Leave to cool in the tin on a rack for about 19 minutes, then carefully loosen around the edges and turn onto a rack. | 11. Remove paper and cool completely. | 12. When cool transfer to a serving plate and top with cream and strawberries. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cracker ritz 22 crushed - - - -
    pecan nut 120 chopped 90382.8 1812.888 1199.4360000000001 9413.676
    egg white 3 51.48 0.7227 10.790999999999999 0.1683
    caster sugar 1 cup - - - -
    vanilla essence 2 teaspoons - - - -
    salt 1 pinch - - - -
    strawberry - - - -
    cream whipped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition