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Spicy Salsa

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.4026
Energy (kCal)304.5835
Carbohydrates (g)56.2716
Protein (g)9.4744
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 4 cups chopped 107.28 23.1844 5.2448 1.192
    green bell pepper 2 cups chopped 58.38 12.788 2.0016 0.7506
    onion 3/4 cup chopped 48.0 11.208 1.32 0.12
    jalapeno pepper 1 cup 26.1 5.85 0.8190000000000001 0.33299999999999996
    salt 1 1/2 teaspoons - - - -
    garlic 1/2 teaspoon minced 2.086 0.4628 0.08900000000000001 0.006999999999999999
    cider vinegar 1 1/4 cups 62.7375 2.7784 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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