RecipeDB

Cooking in progress....

Mushroom and Leek Ravioli

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)470.5924
Energy (kCal)5414.0075
Carbohydrates (g)231.5998
Protein (g)152.6187
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wonton wrapper 32 - - - -
    leek 1 sliced 54.29 12.5935 1.335 0.267
    mushroom 300 sliced - - - -
    salt 1 pinch - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    butter 50 4275.0 196.425 133.575 360.0
    cream 300 ml thickened 1004.2775 20.2377 11.0471 105.5404
    white wine 1/4 cup - - - -
    egg 1 71.5 0.36 6.28 4.755
    polenta 100 - - - -
    parsley 2 -3 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition