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Kumara and Gruyere Wedges

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16237.6057
Energy (kCal)213004.703
Carbohydrates (g)1786.5875
Protein (g)14854.0069
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    kumara 300 cooked mashed - - - -
    gruyere cheese 350 cut 190806.0 166.32 13772.22 14941.08
    self raising flour 375 sifted - - - -
    butter 40 3420.0 157.14 106.86 288.0
    chive 1/4 cup chopped 3.6 0.522 0.3924 0.0876
    egg 2 beaten 143.0 0.72 12.56 9.51
    milk 125 18605.0 1457.9 960.75 997.35
    coriander seed 2 teaspoons 10.728 1.9796 0.4453 0.6397
    cumin seed 2 teaspoons 15.75 1.8581 0.748 0.9353
    chili 1/2 teaspoon crushed 0.625 0.1478 0.0312 0.0031
    cashew 2 1/2 tablespoons chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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