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Double Tomato Bruschetta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.1021
Energy (kCal)521.7532
Carbohydrates (g)8.9517
Protein (g)0.9779
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sun tomato 2 cups sun-dried - - - -
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    basil 1/4 cup 1.38 0.159 0.18899999999999997 0.0384
    salt 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    french baguette 1 - - - -
    mozzarella cheese 2 cups shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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