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Grilled Honey-And-Garlic Lamb Rack With Orzo Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.0003
Energy (kCal)252.28
Carbohydrates (g)54.5783
Protein (g)9.8829
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb rack 2 frenched - - - -
    red wine 1 1/2 1/2 - - - -
    honey 2 tablespoons - - - -
    garlic clove 3 crushed - - - -
    thyme leave 1 tablespoon - - - -
    salt black pepper ground - - - -
    orzo pasta 1 - - - -
    corn 2 ears cooked 245.96 53.482 9.3522 3.861
    lemon juice zest 1 juice - - - -
    extra virgin olive oil 2 tablespoons - - - -
    black olive 1/4 cup chopped - - - -
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    salt black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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