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Greek Lamb Stew With Feta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62182.2324
Energy (kCal)841133.465
Carbohydrates (g)896.0978
Protein (g)65146.7107
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 1 1/2 1/2 - - - -
    leg lamb 800 diced 834624.0 0.0 64991.808 61943.615999999995
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    yellow onion 1 diced 64.0 14.944 1.76 0.16
    garlic clove 4 crushed - - - -
    chicken stock 2 cups 172.8 16.944000000000003 12.095999999999998 5.76
    white wine 1 cup - - - -
    zucchini 2 diced 66.64 12.1912 4.7432 1.2544
    mint leaf 1/4 cup chopped - - - -
    kalamata olive 1/4 cup - - - -
    feta cheese 1/4 cup crumbled 99.0 1.5338 5.3288 7.98
    pepper ground - - - -
    salt - - - -
    pasta 300 cooked 5868.345 850.4848 130.9747 196.46200000000002

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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