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Aussie Lamb Sausages

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)122.7123
Energy (kCal)1533.1035
Carbohydrates (g)3.8689
Protein (g)96.5264
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white onion 1 peeled diced - - - -
    garlic clove 1 peeled minced - - - -
    dark soy sauce 2 teaspoons - - - -
    tomato paste 2 teaspoons 9.02 2.0801 0.4752 0.0517
    grain mustard 1 teaspoon coarse - - - -
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    dark brown sugar 2 teaspoons - - - -
    ginger 1 teaspoon ground 1.6 0.3554 0.0364 0.015
    red wine vinegar 2 teaspoons 1.9 0.027000000000000003 0.004 0.0
    lamb 1 1/4 ground 1513.89 0.0 95.7096 122.4153
    breadcrumb 1 cup - - - -
    salt 1/2 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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