RecipeDB

Cooking in progress....

Quesadilla Jalapeno Spread

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.6894
Energy (kCal)233.4116
Carbohydrates (g)5.1815
Total fats (g)23.6376
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a blender or food processor, mix together the mayonnaise, diced jalapenos, jalapeno juice, cumin, sugar, paprika, cayenne pepper, and garlic powder. Blend until smooth and jalapeno is completely pureed, about 1 minute. Season to taste with salt, as needed. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1/4 cup 209.38 0.0 0.2146 23.2
    jalapeno pepper 2 teaspoons diced canned 1.0875 0.2438 0.0341 0.0139
    juice jalapeno pepper 2 teaspoons canned - - - -
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    sugar 3/4 teaspoon 13.7655 3.4431 0.0 0.0
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    cayenne pepper 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    garlic powder 1/8 teaspoon 1.2826 0.2818 0.0641 0.0028
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition