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Nz Sponge Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.0913
Energy (kCal)1633.8515
Carbohydrates (g)277.8265
Protein (g)35.6855
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    sugar 6 ounces 678.6869 169.7568 0.0 0.0
    salt 1/8 teaspoon - - - -
    flour 4 ounces 415.0366 90.8658 6.7472 1.6103
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    butter 2 ounces 323.19 14.8497 10.0983 27.215999999999998
    water 2 tablespoons boiling 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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