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Gingernut Biscuits

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.8595
Energy (kCal)1515.5901
Carbohydrates (g)244.7156
Protein (g)42.3888
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 6 ounces 622.5549 136.2987 10.1208 2.4154
    salt 1 pinch - - - -
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0
    ginger 2 teaspoons ground 3.2 0.7108 0.0728 0.03
    spice 1 teaspoon mixed 4.997 1.3703 0.1157 0.1651
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    butter 3 ounces 484.785 22.2746 15.1474 40.824
    golden syrup 3 ounces 75.65 0.0 16.83 0.425
    brown sugar 3 ounces 323.1842 83.4241 0.1021 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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