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Carol's Pineapple Zucchini Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)459.4444
Energy (kCal)8041.6097
Carbohydrates (g)956.9152
Protein (g)57.0695
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 beaten 214.5 1.08 18.84 14.265
    vegetable oil 1 cup 1879.16 0.0 0.0 218.0
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    vanilla essence 2 teaspoons - - - -
    zucchini 2 cups grated 42.16 7.7128 3.0008 0.7936
    pineapple 1 can crushed undrained 123.6882 32.4558 1.3358 0.2969
    flour 3 cups 1734.84 379.8162 28.203000000000003 6.7308
    baking soda 2 teaspoons 0.0 0.0 0.0 0.0
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1 teaspoon - - - -
    cinnamon 1 1/2 1/2 - - - -
    nutmeg 3/4 teaspoon 8.6625 0.8133 0.0964 0.5991
    walnut 1 cup chopped 1927.12 0.0 0.0 218.0
    golden raisin 1 cup chopped 498.3 131.208 5.5935 0.759

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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